News

15 August 2018 / Club News

Sunday Lunch

As you may be aware the club now offers Sunday Lunch in the newly refurbished Tom David Suite at the clubhouse.  

This week's menu, Sunday August 19th, is:

 

STARTERS

Tempura Prawns with Sweet Chili Dip.

Or

 Tomato & Basil Soup .  

Or

 Duck & Orange Pate, with sweet Tomato & Chilly Chutney    

 

MAIN COURSE

Full roast including :

Slow Roasted  Beef,  Roast Pork, Turkey, Roast Potatoes, Roast Parsnips, Stuffing, Yorkshire Pudding New potato’s Broccoli, Carrots, Peas, & Beef Stock Gravy.

 

DESSERT         

Apply Pie & Custard.

Or

Brandy Basket filled with fresh Cream and Summer Fruits.

Or

New York Cheesecake with Maple Syrup.

 

Two course £9.50  Three course £13.00  Irish Coffee  £4.50 ( extra )

 

To book, contact the club or sandrajones@outlook.com or 07760324477

 

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